L o a d i n g
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Table Salt

Table Salt is a versatile culinary staple essential for every kitchen. It is finely ground sodium chloride (NaCl), processed to ensure a fine texture that dissolves quickly and evenly in food. Available in both iodized and non-iodized forms, it may include anti-caking agents to maintain its free-flowing nature.

Features:

  • Fine Texture: Ground into fine granules for quick dissolvability and even seasoning.
  • Iodized Option: Contains added iodine, crucial for thyroid health and preventing iodine deficiency disorders.
  • Versatile: Used in cooking, baking, seasoning, and preserving due to its ability to enhance flavours and aid in food preservation.

Benefits:

  • Enhanced flavour: Table salt enhances the natural flavours of food, making dishes more palatable.
  • Iodine Enrichment: Iodized table salt provides a reliable source of iodine, supporting thyroid function and overall health.
  • Versatile Use: Suitable for various culinary applications including cooking, baking, pickling, and curing.
  • Preservation: Its ability to draw out moisture and inhibit microbial growth makes it effective in preserving foods.
  • Nutritional Support: Contains essential sodium, vital for maintaining electrolyte balance and supporting nerve and muscle function.

Applications:

  • Seasoning: Sprinkle over dishes to enhance taste and balance flavours.
  • Cooking: Used in recipes to improve flavour and aid in texture development, especially in baking.
  • Baking: Improves dough texture and helps activate yeast in bread and pastry recipes.
  • Preserving: Used in pickling and curing processes to extend shelf life and enhance flavour.
  • Table Use: Adds flavour to meals when served, allowing individuals to adjust seasoning according to taste preference.

Certificate Of Analysis:

No. Specifications Unit Minimum Maximum Results
1 Sodium Chloride as NaCl % 98.5 99.2 99.05
2 Calcium as Ca % 0.10 0.28 0.14
3 Magnesium as Mg % 0.035 0.073 0.048
4 Moisture by mass % 0.20 0.28 0.24
5 Water Insoluble % 0.07 0.12 0.10
6 Sulphate as So4 % 0.30 0.60 0.38
7 Alkalinity % 0.07 0.10 0.08
8 Particle size passing through
150 Micron % 4.0 7.0 5.5
850 Micron % 2.0 3.8 2.46
9 Iodine contains PPM As per Buyer’s requirements
10 Silica % 0.2 0.24 0.21
11 Anticaking agent as PFC PPM 10 Max. < 10

Note: We are also manufacturing, supplying and exporting Table Salt as per Buyer’s requirements or Specifications report.

Packing types: 250 Gram Pouch, 500 Gram Pouch, 1000 Gram Pouch, 20 KG Bag, 25 KG Bag, 50 KG Bag, 1 Metric Ton Jumbo Bag and 1400 KG Jumbo Bag packings with & without Shrink Wrapped Palletized or as per Buyer’s requirements.

Loading per 20 Feet Container: 28 Metric Tons or as per Buyer’s requirements.

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